Delicious, Seamless Instant Pot Recipes: Banging Recipes That Cook Faster Than You Do Think by Blomgren April

Author:Blomgren, April [Blomgren, April]
Language: eng
Format: azw3, epub, pdf
Published: 2020-07-15T16:00:00+00:00

BBQ Baby Back Ribs

Are you looking for that “meat falling off the bone” effect for your ribs, pressure-cooking is the best way to get that? Now, the sauce with this dish rocks!

Serving: 4

Prep Time: 10 mins

Ingredients:

½ tsp garlic powder

¼ tsp onion powder

2 tbsp brown sugar

½ tsp salt

½ tsp black pepper

½ tsp smoked paprika

1 rack baby back ribs

1 cup chicken broth

½ cup BBQ sauce + more for serving

2 tsp hickory liquid smoke

Instructions:

1. Mix onion powder, garlic powder, brown sugar, salt, black pepper, and paprika.

2. Generously season ribs with spice mix and place in inner pot.

3. Add chicken broth, BBQ sauce, and liquid smoke.

4. Close lid and cover vent; select Manual on High Pressure and set time to 35 minutes.

5. After, perform natural pressure release for 10 minutes, then a quick pressure release until remaining steam is out, and open lid.

6. Using tongs, remove ribs onto serving plates, brush with BBQ sauce and serve warm.

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